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Cake Pots - Allergens and Ingredients

Please note that although every care is taken to prevent cross contamination, we work in a small kitchen and handle ALL 14 allergens as stated by UK and EU law and therefore cannot work in an allergen free environment and traces of all allergens including nuts, gluten, milk and egg may be present. Your cakes or bakes may also contain alcohol and edible food colours.

Free From Lady Lemon Cake Pot - Lemon and courgette sponge with vegan lemon curd and frosting
CONTAINS SOYA
SUITABLE FOR VEGANS
May contain traces of gluten, milk and
 nuts

INGREDIENTS: Lemon And Courgette Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Flavourings, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Vegan Lemon Curd (SOYA Milk [Water, Hulled Soya Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Sugar, Lemon Juice, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings].), Cornflour, Colours: E104 Quinoline, E110 Sunset Yellow), Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Sprinkles [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Colours (E100 Turmeric), Glazing agent (Carnauba Wax) .]

Free From Snap Crackle Pop Cake Pot - Chocolate and sweet potato sponge, Dirty Cow Snap Crackle Pop ganache and buttercream
CONTAINS SOYA AND SULPHITES
SUITABLE FOR VEGANS

May contain traces of gluten, milk and nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Sweet Potato, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], SOYA Milk [Water, Hulled SOYA Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Dirty Cow Chocolate (55% Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla), Rice Puffs (Rice, Sugar, Iron, Salt, Niacin, Pantothenic Acid, Vitamin D, Riboflavin, Vitamin B6, Thiamin, Folic Acid, Vitamin B12).Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Plant based cream alternative [Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm *, Rapeseed), Sugar, Modified Com Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Carotene), *Elmlea is committed to sustainable Palm Oil.], Sprinkles [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Coconut), Cocoa Powder, Glazing agent (Carnauba Wax).]

Vegan 24 Carrot Cake Pot - Carrot cake with lime frosting
CONTAINS GLUTEN, PEANUTS AND NUTS
SUITABLE FOR VEGANS
May contain traces of milk

INGREDIENTS: Carrot cake (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Carrot, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Chopped NUTS (PEANUTS (70%), ALMOND (15%), WALNUTS (15%),) Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Mixed Spice, Xanthan Gum.), Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Lime, Flavouring.), Green Sprinkles (Sugar, Corn Starch, Potato Starch, Rice flour, Maltodextrin, Vegetable Fat (Rice Bran Oil), Colours (E100 Turmeric, E171 Titanium Dioxide), Stabilizers (Gum Arabic), Glazing Agent (Carnauba Wax), Anti-Caking Agent (Potassium Aluminum Silicate), Spirulina Extract ), Orange Sprinkles (Sugar, Corn Starch, Potato Starch, Rice Flour, Maltodextrin, Vegetable Fat (Coconut, Rice Bran Oil), Colours (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Anti-caking agent (Potassium Aluminium Silicate), Stabilizers (Gum Arabic), Glazing agent (Carnauba Wax)).

Vegan Cocoa Chanel Cake Pot - Chocolate and sweet potato sponge, vegan choc ganache and frosting
CONTAINS GLUTEN, SULPHITES AND SOYA
SUITABLE FOR VEGANS
May contain traces of milk and
 nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], SOYA Milk [Water, Hulled SOYA Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum), Milk Choc Alternative Ganache [Dairy Free Milk Chocolate (Sugar, Cocoa [Cocoa Butter, Cocoa Mass], Rice Flour, Inulin, Emulsifier [Sunflower Lecithin].), Plant based cream alternative [Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm *, Rapeseed), Sugar, Modified Com Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Carotene), *Elmlea is committed to sustainable Palm Oil.].], Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Cocoa Powder ,Cocoa mass, Sugar, Cocoa Butter, Emulsifier (SOY lecithin (E322)), natural vanilla flavouring Flavouring.), Sprinkles [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Coconut), Cocoa Powder, Glazing agent (Carnauba Wax).]

Cherry Bakewell Cake Pot - Almond, cherry and courgette sponge, cherry jam and almond buttercream
CONTAINS GLUTEN, EGG, MILKS, SULPHITES AND NUTS
SUITABLE FOR VEGETARIANS

INGREDIENTS: Almond, cherry and Courgette Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine ALMOND (NUTS) Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Cherry Jam (Morello Cherries, Sugar, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulator (Citric Acid), Prepared with 68g of Fruit per 100g, Total Sugar content: 63g per 100g),Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring (ALMOND)), Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine, Sprinkles (Sugar, Corn Starch, Potato Starch, Rice flour, Maltodextrin, Vegetable Fat (Coconut, Rice Bran Oil), Colours (E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Stabilizers (Gum Arabic), Glazing Agent (Carnauba Wax), Anti-Caking Agent (Potassium Aluminum Silicate) .)

Gluten Free Mad Vicki Cake Pot - Courgette and vanilla flavour sponge, raspberry jam and buttercream
CONTAINS MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten and
 nuts

INGREDIENTS: Courgette and vanilla flavour sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]], Sugar, Courgette, EGG, Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Raspberry jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrate, Citric Acid; Raspberry Concentrate.), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Sprinkles (Sugar, Corn Starch, Maltodextrin, Colours, (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Glazing agent (Carnauba Wax), Spirulina Extract, Stabilizers (Gum Arabic), Anti-caking agent (Potassium Aluminium Silicate)).

Chocolate and Irish Cream Cake Pot - Chocolate and sweet potato sponge, Irish Cream flavour chocolate ganache and buttercream
CONTAINS GLUTEN, SULPHITES, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of
nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Milk Chocolate Ganache (MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, SOY Lecithin [E322], Natural Vanilla Flavouring.), Dirty Cow Irish Cre*m,), Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring).

Gluten Free  Salt Bae Cake Pot - Butternutt Squash and Caramel flavour sponge, caramel sauce and buttercream
CONTAINS SOYA, SULPHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten and 
nuts

INGREDIENTS: Caramel And Butternut Squash Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Butternut Squash, EGG, Rapeseed Oil, Black Treacle [SULPHITES], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Caramel Sauce (BUTTER, Sugar, Partially inverted refiners syrup, Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Caramel Flavour Fudge Pieces [Sugar, Skimmed Sweetened Condensed MILK, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser: Pectin, Thickening Agent: Sodium Alginate; Flavouring].), Rolos (Glucose Syrup, Sugar, Whole and Skimmed MILK Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed MILK, Butterfat (from MILK), LACTOSE and Proteins from Whey (from MILK), Whey Powder (from MILK), Emulsifier (Sunflower Lecithin), Salt, Flavourings, MILK Chocolate contains MILK Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.), Caramel Egg (Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Pam Fat, Cocoa Mass, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Soya Lecithin), Salt, Natural Vanilla Extract, Acidity Regulator (E500), Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter.).

Lady Lemon Cake Pot - Lemon and courgette sponge, lemon curd and buttercream
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Lemon and Courgette Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Lemon Curd [BUTTER (MILK), Sugar, Lemon, EGG], Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Lemon Jelly Slices [Sugar, Gluocse Syrup, Water, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring, EGG White, Colours (Carotenes, Anthocyanins, Curcumin).

Harry & Meghan Cake Pot - Lemon, elderflower and courgette sponge, lemon curd and elderflower buttercream
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Lemon, elderflower and courgette Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Lemon Curd [BUTTER (MILK), Sugar, Lemon, EGG], Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Sprinkles (Sugar, Corn Starch, Vegetable Fat (Coconut), Potato Starch, Rice Flour, Maltodextrin, Spirulina Extract, Colours (E100 Turmeric, E160c Paprika, E162 Beetroot Red, E163 Anthocyanins, E171 Titanium Dioxide), Anti-caking agent (Potassium Aluminium Silicate), Stabilizers (Gum Arabic), Glazing agent (Carnauba Wax), Hypromellose.).

Jaffa Snaffler Cake Pot - Chocolate orange and sweet potato sponge, chocolate orange ganache and buttercream 
CONTAINS GLUTEN, SOYA, SULPHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Chocolate Orange and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Orange, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Milk Chocolate Ganache (MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, SOY Lecithin [E322], Natural Vanilla Flavouring.), Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).) Orange Oil.), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Chocolate Orange Segments (Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed MILK, Dried Whey (from MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers (SOYA Lecithins, E476), Orange Oil, Flavouring, MILK Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter.), OrangeJelly Slices [Sugar, Gluocse Syrup, Water, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring, EGG White, Colours (Carotenes, Anthocyanins, Curcumin)

Raspberry Ripple Cake Pot - Courgette and vanilla flavour sponge, raspberry jam and raspberry buttercream
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Courgette and vanilla flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Raspberry jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrate, Citric Acid; Raspberry Concentrate.), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Freeze dried raspberry, Fruit chews (Glucose Syrup, Sugar, Palm Fat, Concentrated Fruit Juices 1.4%* (Apple, Orange, Blackcurrant, Strawberry, Lime, Lemon), Acid (Citric Acid), Modified Starch, Acid Malic Acid, Dextrin, Flavourings, Maltodextrin, Antioxidant Ascorbic Acid, Emulsifier Lecithin, Colours Anthocyanins, Beta-Carotene: Spirulina Extract, *Extract to 11.5% Fruit Juice.), Rainbow drops (Sugar, Maize, Rice, Glucose Syrup, Flavourings, Colours: Beetroot Red, Copper Chlorophyllin, Lutein, Paprika Extract.).

Cocoa Caramel Cake Pot - Chocolate and sweet potato sponge, caramel sauce and buttercream
CONTAINS GLUTEN, SOYA, SULPHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Caramel Sauce (BUTTER, Sugar, Partially inverted refiners syrup, Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).),  Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring), Rolos (Glucose Syrup, Sugar, Whole and Skimmed MILK Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed MILK, Butterfat (from MILK), LACTOSE and Proteins from Whey (from MILK), Whey Powder (from MILK), Emulsifier (Sunflower Lecithin), Salt, Flavourings, MILK Chocolate contains MILK Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.),  Zillionaire Sprinkles [Sugar, Cocoa Mass, Cocoa Butter, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Shea, Coconut, Rapeseed), Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar), Dried Whole MILK, Rice Flour, Whey Powder (MILK), Cocoa Powder, Emulsifiers (Glyceryl Monostearate, SOYA Lecithins, Sunflower Lecithins), Salted BUTTER (BUTTER (MILK), Salt), Lactose (MILK), Dried Skimmed MILK, Water, Humectant (Glycerine), Salt, Anhydrous MILK Fat, Glazing Agents (Shellac, Acacia Gum), Anti Caking Agent (Potassium Aluminium Silicate), Tapioca Starch, Caramelised Sugar Syrup, Raising Agent (Sodium Carbonates), Colours (Titanium Dioxide, Iron Oxide), Thickener (Sodium Carboxymethylcellulose), Flavouring, Stabiliser (Acacia Gum), Fruit Concentrates (Apple, Lemon), Safflower Concentrate, Honey.].

Pecan Pie - Pecan, maple and parsnip sponge with syrup and maple buttercream
CONTAINS GLUTEN, NUTS, MILK AND EGG
SUITABLE FOR VEGETARIANS

INGREDIENTS: Pecan, maple and parsnip sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Parsnip, EGG, Rapeseed Oil, Maple Syrup with Carob (Carob Fruit Syrup (72%) [Carob, Apple, Grape], Maple Syrup (27%), Natural Flavouring, Colour: Plain Caramel), PECANS (NUTS), Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Maple Syrup with Carob (Carob Fruit Syrup (72%) [Carob, Apple, Grape], Maple Syrup (27%), Natural Flavouring, Colour: Plain Caramel).

Banoffee - Banana and butternut squash sponge with caramel & Biscoff buttercream
CONTAINS GLUTEN, SOYA, SULPHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Banana And Butternut Squash Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Butternut Squash, EGG, Banana, Rapeseed Oil, Black Treacle (SULPHITES), Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Caramel Sauce (BUTTER, Sugar, Partially inverted refiners syrup, Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Caramel Flavour Fudge Pieces [Sugar, Skimmed Sweetened Condensed MILK, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser: Pectin, Thickening Agent: Sodium Alginate; Flavouring].), Biscuit Spread (Original Caramelised Biscuits 65% [WHEAT Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)].)

Free From Cocoa Chanel Cake Pot - Chocolate and sweet potato sponge with vegan choc ganache and frosting
CONTAINS SOYA AND SULPHITES
SUITABLE FOR VEGANS

May contain traces of gluten, milk and nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Sweet Potato, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], SOYA Milk [Water, Hulled SOYA Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Milk Choc Alternative Ganache [Dairy Free Milk Chocolate (Sugar, Cocoa [Cocoa Butter, Cocoa Mass], Rice Flour, Inulin, Emulsifier [Sunflower Lecithin].), Plant based cream alternative [Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm *, Rapeseed), Sugar, Modified Com Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Carotene), *Elmlea is committed to sustainable Palm Oil.].], Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Cocoa Powder ,Cocoa mass, Sugar, Cocoa Butter, Emulsifier (SOY lecithin (E322)), natural vanilla flavouring Flavouring.), Sprinkles [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Coconut), Cocoa Powder, Glazing agent (Carnauba Wax).]

Vegan Mad Vicki Cake Pot - Courgette and vanilla flavour sponge, raspberry jam and frosting
CONTAINS GLUTEN 
SUITABLE FOR VEGANS
May contain traces of milk and
 nuts

INGREDIENTS: Courgette and vanilla flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.),  Raspberry jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrate, Citric Acid; Raspberry Concentrate.), Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Sprinkles (Sugar, Corn Starch, Maltodextrin, Colours, (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Glazing agent (Carnauba Wax), Spirulina Extract, Stabilizers (Gum Arabic), Anti-caking agent (Potassium Aluminium Silicate)).

Free From Red Velvet Cake Pot - Beetroot red velvet sponge with cream cheese flavour frosting
CONTAINS SOYA
May contain traces of gluten, milk and
 nuts

INGREDIENTS: Beetroot Red Velvet Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Beetroot, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Lemon, SOYA Milk [Water, Hulled Soya Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum, Colouring [E124, E129].), Cream Cheese Flavour Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Sprinkles [Sugar, Corn Starch, Vegetable Fat (Coconut, Rice Bran Oil), Potato Starch, Rice Flour, Maltodextrin, Spirulina Extract, Colours (E100 Turmeric, E162 Beetroot Red, E163 Anthocyanins, E171 Titanium Dioxide), Anti-caking agent (Potassium Aluminium Silicate), Stabilizers (Gum Arabic), Glazing agent (Carnauba Wax).].

Vegan Black Forest Gateaux Cake Pot - Chocolate, cherry and sweet potato sponge, cherry jam, Dirty Cow Irish Cre*m and frosting
CONTAINS GLUTEN, SULPHITES AND SOYA
SUITABLE FOR VEGANS
May contain traces of milk and
 nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], SOYA Milk [Water, Hulled SOYA Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum), Cherry Jam (Morello Cherries, Sugar, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulator (Citric Acid), Prepared with 68g of Fruit per 100g, Total Sugar content: 63g per 100g), Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Dirty Cow Irsh Cre*m, Sprinkles [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Coconut), Cocoa Powder, Glazing agent (Carnauba Wax).]

Gluten Free Lady Lemon Cake Pot - Lemon and courgette sponge, lemon curd and buttercream
CONTAINS MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten and
 nuts

INGREDIENTS: Lemon And Courgette Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Courgette, EGG, Rapeseed Oil, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum), Lemon Curd [BUTTER (MILK), Sugar, Lemon, EGG], Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Lemon Jelly Slices [Sugar, Gluocse Syrup, Water, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring, EGG White, Colours (Carotenes, Anthocyanins, Curcumin).

Gluten Free Cocoa Chanel Cake Pot - Chocolate and sweet potato sponge, chocolate ganache and buttercream
CONTAINS SULPHITES, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten and
 nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Milk Chocolate Ganache (MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, SOY Lecithin [E322], Natural Vanilla Flavouring.), Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).), Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring). Triple Chocolate Curls [Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Skimmed MILKPowder, Emulsifier (SOYALecithins), Flavouring, Dark Chocolate contains: Cocoa Solids 48% minimum, MILK Chocolate contains: Cocoa Solids 28% minimum, MILK Solids 15% minimum.]

Free From Chocolate and Irish Cream Cake Pot - Chocolate and sweet potato sponge, Irish Cream flavour chocolate ganache and frosting
CONTAINS GLUTEN FREE OATS, SULPHITES, SOYA
SUITABLE FOR VEGANS
May contain traces of gluten, milk and nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Sweet Potato, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], SOYA Milk [Water, Hulled SOYA Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Dark Chocolate Ganache (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (SOY lecithin (E322)), natural vanilla flavouring, Dirty Cow Irish Cre*m,), Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Dark Choc Curls (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (SOY lecithin (E322)), natural vanilla flavouring).

Malteser Cake Pot - Butternut squash and malt flavour sponge, chocolate ganache and buttercream
CONTAINS GLUTEN, SULPHITES, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Malt Flavour And Butternut Squash Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Butternut Squash, EGG, Rapeseed Oil, Malt Powder [Whey Powder (MILK), BARLEY Malt Extract (28%), Skimmed MILK Powder, Maltodextrin, Coconut Oil, Sugar, Thickener:Guar Gum:, Natural Flavouring, Salt, Anti-Caking Agent:Silicon Dioxide.], Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Chocolate Flavour  Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavouring), Malteser Chocolate Ganache (MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, SOY Lecithin [E322], Natural Vanilla Flavouring.], Double CREAM Alternative [BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters Of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).], Maltesers [Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, Lactose And Protein From Whey (From MILK), Whey Powder (From MILK), MILK Fat, Emulsifier (SOYA Lecithin, E492), WHEAT Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), WHEAT Gluten, Salt, Glazing Agent (Pectins), Natural Vanilla Extract, Milk Chocolate Contains MILK Solids 14% Minimum, Milk Chocolate Contains Vegetables Fats In Addition To Cocoa Butter.].) , Malteser Buttons (Sugar, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, LACTOSE and Protein from Whey (from MILK), Palm Fat, Whey Powder (from MILK), MILK Fat, Glucose Syrup, BARLEY MALT Extract, Emulsifier (SOYA Lecithin), WHEAT Flour, Raising Agents (E341, E500, E501), WHEAT GLUTEN, Salt, Natural Vanilla Extract, MILK Chocolate contains MILK Solids 14% minimum and Cocoa Solids 25% minimum, MILK Chocolate contains Vegetable Fats in Addition to Cocoa Butter.), Chocolate Crispie Sprinkles [Cereal Crispies (WHEAT Flour (WHEAT Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Rice Flour, Sugar, Whey Powder (MILK), Salt, Rapeseed Oil, Emulsifiers (SOYA Lecithins, Glyceryl Monostearate), Raising Agent (Sodium Carbonates)), Dark Chocolate (19%) (Sugar, Cocoa Mass, Cocoa BUTTER, Emulsifier (SOYA Lecithins)), Milk Chocolate (19%) (Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed MILK, LACTOSE (MILK), Whey Powder (MILK), MILK Fat, Emulsifier (SOYA Lecithins)), White Chocolate (14%) (Sugar, Cocoa Butter, Dried Whole MILK, Dried Skimmed MILK, Emulsifier (SOYA Lecithins), Flavouring), Shea Oil, Palm Fat, Glazing Agents (Shellac, Acacia Gum), Emulsifier (Sunflower Lecithins).].

Lemon and Blackberry Cake Pot - Lemon and courgette sponge, homemade blackberry, apple and pear jam, lemon buttercream
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Lemon and Courgette Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Blackberry, Apple, Pear, Sugar, Pectin, Lemon Juice, Lemon Flavour Buttercream (Sugar, BUTTER (MILK), EGG, Lemon, Flavouring), Lemon Curd [Lemon, Sugar, EGG, BUTTER (MILK).], Meringue (Sugar, Pasteurised Free Range EGG White.)

Cocoa Chanel - Chocolate and sweet potato sponge, chocolate ganache and buttercream
CONTAINS GLUTEN, SOYA, SUPLHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Milk Chocolate Ganache (MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, SOY Lecithin [E322], Natural Vanilla Flavouring.), Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).), Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring), Chocolate Crispie Sprinkles [Cereal Crispies (WHEAT Flour (WHEAT Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Rice Flour, Sugar, Whey Powder (MILK), Salt, Rapeseed Oil, Emulsifiers (SOYA Lecithins, Glyceryl Monostearate), Raising Agent (Sodium Carbonates)), Dark Chocolate (19%) (Sugar, Cocoa Mass, Cocoa BUTTER, Emulsifier (SOYA Lecithins)), Milk Chocolate (19%) (Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed MILK, LACTOSE (MILK), Whey Powder (MILK), MILK Fat, Emulsifier (SOYA Lecithins)), White Chocolate (14%) (Sugar, Cocoa Butter, Dried Whole MILK, Dried Skimmed MILK, Emulsifier (SOYA Lecithins), Flavouring), Shea Oil, Palm Fat, Glazing Agents (Shellac, Acacia Gum), Emulsifier (Sunflower Lecithins).].

Mad Vicki - Courgette and vanilla flavour sponge, raspberry jam and buttercream
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Courgette and vanilla flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Raspberry jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrate, Citric Acid; Raspberry Concentrate.), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Sprinkles (Sugar, Corn Starch, Maltodextrin, Colours, (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Glazing agent (Carnauba Wax), Spirulina Extract, Stabilizers (Gum Arabic), Anti-caking agent (Potassium Aluminium Silicate)), Sprinkles (Sugar, coconut oil, glucose syrup. Colours; E133, E141, E171. Glazing agent; shellac, beeswax.).

Rhubarb & Custard Cake Pot - Courgette and vanilla flavour sponge, rhubarb compote and custard
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Courgette and vanilla flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Rhubarb compote (Rhubarb, sugar, water), Custard (Custard Powder [Maize Starch, Salt, Flavouring, Colour (Annatto Norbixin)], Sugar, MILK.)

Salt Bae Cake Pot - Caramel and butternut squash sponge, homemade butterscotch caramel sauce and buttercream
CONTAINS GLUTEN, EGG, MILK, SOYA, SULPHITES
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Caramel And Butternut Squash Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Butternut Squash, EGG, Rapeseed Oil, Black Treacle (SULPHITES), Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Caramel Sauce (BUTTER, Sugar, Partially inverted refiners syrup, Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).),  Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring), Rolos (Glucose Syrup, Sugar, Whole and Skimmed MILK Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed MILK, Butterfat (from MILK), LACTOSE and Proteins from Whey (from MILK), Whey Powder (from MILK), Emulsifier (Sunflower Lecithin), Salt, Flavourings, MILK Chocolate contains MILK Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.), Caramel Flavour Fudge Pieces [Sugar, Skimmed Sweetened Condensed MILK, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser: Pectin, Thickening Agent: Sodium Alginate; Flavouring].), Caramel Nibbles (Milk**, Sugar, Cocoa Butter, Glucose Syrup, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifier (E442), Flavourings, Salt, Sodium Hydrogen Carbonate, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Chocolate: Milk Solids 20 % minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter).

24 Carrot Gold - Carrot cake with lime buttercream
CONTAINS GLUTEN, NUTS, MILK AND EGG
SUITABLE FOR VEGETARIANS

INGREDIENTS:  Carrot cake (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Carrot, EGG, Rapeseed Oil, Mixed Spice, CHOPPED NUTS (PEANUTS (70%), ALMONDS (15%), WALNUTS (15%)), Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Buttercream (Sugar, BUTTER (MILK), EGG, Lime, Flavouring), Carrot Decoration (Sugar, Egg Albumen, Colours: E102, E129, E133), Sprinkles (Sugar, Corn Starch, Potato Starch, Rice Flour, Maltodextrin, Vegetable Fat (Coconut, Rice Bran Oil), Colours (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Anti-caking agent (Potassium Aluminium Silicate), Stabilizers (Gum Arabic), Glazing agent (Carnauba Wax)), Sprinkles (Sugar, Corn Starch, Potato Starch, Rice flour, Maltodextrin, Vegetable Fat (Rice Bran Oil), Colours (E100 Turmeric, E171 Titanium Dioxide), Stabilizers (Gum Arabic), Glazing Agent (Carnauba Wax), Anti-Caking Agent (Potassium Aluminum Silicate), Spirulina Extract )

Vegan Creme Brulee - Free from vanilla and courgette sponge with a vegan creme brulee topping
CONTAINS GLUTEN
SUITABLE FOR VEGANS
May contain traces of milk and n
uts

INGREDIENTS:  Courgette and vanilla flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Crème Brulee (Sugar, starch, gelling agent: carrageenan (E407), natural flavour, colour beta, carotene.), Coconut UHT Drink [Water, Coconut Milk (8.4%), Grape Juice Concentrate, Calcium Phosphate, Emulsifier (Sucrose Ester of Fatty Acids), Sea Salt, Colour (Carotene), Vitamin D2, Vitamin B12], Sugar.

Free From Bakewell Cake Pot - Almond and courgette sponge, cherry and amaretto jam, frosting
CONTAINS SOYA AND SULPHITES
SUITABLE FOR VEGANS

May contain traces of gluten, milk and nuts

INGREDIENTS: Almond and Courgette Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]], Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: ErythrosineALMOND (NUTS) Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Cherry and Amaretto Jam (Sugar, Cherries (35%), Cherry Purée (20%), Amaretto Liqueur (6%), Brandy (2%), Gelling Agent (Pectins), Citric Acid, Acidity Regulator (Sodium Citrates), Total Sugar content: 61g per 100g, Prepared with 55g of Fruit per 100g,), Cherries (Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine), ALMONDS (NUTS)., Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Colouring (glycerol E422, colours: E171 & E120, emulsifier & stabiliser: SOY lecithin E322.)

Vegan Raspberry and White Chocolate - Raspberry, white choc and courgette sponge with raspberries, white chocolate ganache and frosting
CONTAINS GLUTEN 
SUITABLE FOR VEGANS
May contain traces of milk and
 nuts

INGREDIENTS: Courgette and raspberry flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, Carbonated Water, Acid:Citric Acid; Flavourings, Acidity Regulator:Trisodium Citrate; Sweeteners:Acesulfame K, Sucralose; Preservative:Potassium Sorbate., Rapeseed Oil, Freeze Dried Raspberries, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Raspberries, Dairy Free White Choc Alternative [Sugar, Cocoa Butter, Rice Flour, Coconut oil, Flavouring, Emulsifier (Organic Sunflower Lecithin)], Plant based cream alternative [Lentil Protein Preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm *, Rapeseed), Sugar, Modified Com Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilizers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colourant (Carotene), *Elmlea is committed to sustainable Palm Oil.], Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.).

Vegan Lady Lemon Cake Pot - Lemon and courgette sponge, vegan lemon curd and frosting
CONTAINS GLUTEN 
SUITABLE FOR VEGANS
May contain traces of milk and
 nuts

INGREDIENTS: Courgette and Lemon flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Lemon, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Vegan Lemon Curd (SOYA Milk [Water, Hulled Soya Bean (7%), Tri-calcium Phosphate, Maltodextrin, Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Vitamin D2, Riboflavin (B2).], Sugar, Lemon Juice, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings].), Cornflour, Colours: E104 Quinoline, E110 Sunset Yellow), Frosting (Sugar, Vegetable Fat Spread [Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings], Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Flavouring.), Rainbow drops (Sugar, Maize, Rice, Glucose Syrup, Flavourings, Colours: Beetroot Red, Copper Chlorophyllin, Lutein, Paprika Extract.), Skittles (Sugar, Glucose Syrup, Palm Fat, Acids Citric Acid, Malic Acid, Dextrin, Maltodextrin, Flavourings, Modified Starch, Colours E162, E163, E170, E160a, E100, E132, E133, Acidity Regulator Trisodium Citrate, Glazing Agent Carnauba Wax), Fruit chews (Glucose Syrup, Sugar, Palm Fat, Concentrated Fruit Juices 1.4%* (Apple, Orange, Blackcurrant, Strawberry, Lime, Lemon), Acid (Citric Acid), Modified Starch, Acid Malic Acid, Dextrin, Flavourings, Maltodextrin, Antioxidant Ascorbic Acid, Emulsifier Lecithin, Colours Anthocyanins, Beta-Carotene: Spirulina Extract, *Extract to 11.5% Fruit Juice.).

Vegan  Cherry Bakewell Cake Pot - Almond, cherry and courgette sponge, cherry jam and frosting
CONTAINS GLUTEN, SULPHITES AND NUTS
SUITABLE FOR VEGANS
May contain traces of milk and
 nuts

INGREDIENTS: Almond, cherry and Courgette Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: ErythrosineALMOND (NUTS) Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Cherry Jam (Morello Cherries, Sugar, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulator (Citric Acid), Prepared with 68g of Fruit per 100g, Total Sugar content: 63g per 100g),Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring (ALMOND)), Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine, Flaked ALMONDS (NUTS).

Gluten Free Lemon Meringue Cake Pot - Lemon and courgette sponge, lemon curd and meringue topping
CONTAINS MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten and
 nuts

INGREDIENTS: Lemon And Courgette Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Courgette, EGG, Rapeseed Oil, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum), Lemon Curd [BUTTER (MILK), Sugar, Lemon, EGG], Meringue [sugar, maltodextrins, EGG white in powder (7.5%), thickener E401.], Crushed meringue pieces [Sugar, Pasteurised Free Range EGG White.]

Gluten Free  Nutella Cake Pot - Chocolate and sweet potato sponge, chocolate ganache and buttercream
CONTAINS SULPHITES, NUTS, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten

INGREDIENTS: Chocolate and Sweet Potato Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring). Hazelnut Praline (Sugar, HAZELNUTS).

Gluten Free Chocolate, Raspberry and Ruby Chocolate Cake Pot - Chocolate and sweet potato sponge, ruby chocolate ganache, raspberry jam
CONTAINS SULPHITES, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of gluten and
 nuts

INGREDIENTS: Chocolate and Sweet Potato Sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]), Sugar, Sweet Potato, EGG, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Black Treacle (SULPHITES), Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Ruby Chocolate Ganache (Ruby Chocolate (sugar 35.5%; cocoa butter 28.5%; skimmed  MILK powder 16.0%; whole MILK powder 12.5%; cocoa mass 6.0%; emulsifier: SOYA  lecithin <1%; acid: citric acid <1%; natural vanilla flavouring <1%), Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).), Raspberry jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrate, Citric Acid; Raspberry Concentrate.), Dried raspberry pieces, Meringue (Sugar, Pasteurised Free Range Egg White.)

American Dream Cake Pot - Beetroot red velvet sponge with vanilla buttercream
CONTAINS GLUTEN, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Beetroot Red Velvet Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)]), Sugar, Beetroot, EGG, Lemon, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Colouring [E124, E129].), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring, Colouring [glycerol E422, colour: E129, emulsifier & stabiliser: SOY lecithin E322]),100s and 1000s Sprinkles (Sugar, Corn Starch, Maltodextrin, Stabilizers (Gum Arabic), Colours (E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Glazing agent (Carnauba Wax), Anti-caking agent (Potassium Aluminium Silicate)), Heart Sprinkles (Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Colours (E160c Paprika, E163 Anthocyanins), Glazing agent (Carnauba)).

Lemon Meringue Cake Pot - Lemon and courgette sponge, lemon curd and meringue topping
CONTAINS GLUTEN, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Lemon and Courgette Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Lemon, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Lemon Curd [BUTTER (MILK), Sugar, Lemon, EGG], Meringue [sugar, maltodextrins, EGG white in powder (7.5%), thickener E401.], Crushed meringue pieces [Sugar, Pasteurised Free Range EGG White.]

Merci Mon Cherry - Chocolate, cherry and sweet potato sponge, cherry jam, chocolate ganache, cherry creme au beurre
CONTAINS GLUTEN, SOYA, SUPLHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Chocolate, Cherry and Sweet Potato Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)), Sugar, Sweet Potato, EGG, Cherries (contain Preservative: SULPHUR DIOXIDE), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine, MILK, Rapeseed Oil, Cocoa Powder [Cocoa Powder ; Acidity Regulator: E501i], Flavourings, Salt, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Milk Chocolate Ganache (MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, SOY Lecithin [E322], Natural Vanilla Flavouring.), Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).).), Buttercream (Sugar, BUTTER (MILK), EGG, Cocoa Powder, Flavouring), Cherry Jam (Morello Cherries, Sugar, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulator (Citric Acid), Prepared with 68g of Fruit per 100g, Total Sugar content: 63g per 100g), Sprinkles [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Coconut), Cocoa Powder, Glazing agent (Carnauba Wax).].

Snowball - Courgette and vanilla flavour sponge, coconut flavour white chocolate ganache and buttercream
CONTAINS GLUTEN, SOYA, SULPHITES, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Courgette and vanilla flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), White Chocolate Ganache (White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier [SOY Lecithin (E322)], Natural Vanilla Flavouring.], Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes). Coconut Flavour),  Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring), Desiccated Coconut, Preservative: Sulphites. White chocolate truffle (Sugar, Cocoa Butter, Vegetable Fat (Coconut, Palm Kernel), Whole Milk Powder, Lactose, Emulsifier (SOYA Lecithin), Flavourings, White Chocolate contains - Cocoa Solids: 30% minimum, Milk Solids: 20% minimum).

Peanut Power - Caramelised butternut squash sponge, peanut butter and peanut butter and almond flavour buttercream
CONTAINS GLUTEN, MILK, NUTS, PEANUTS AND EGG
SUITABLE FOR VEGETARIANS

INGREDIENTS: Caramel And Butternut Squash Sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Butternut Squash, EGG, Rapeseed Oil, Black Treacle (SULPHITES), Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Peanut butter (Roasted PEANUTS (97%), Palm Oil, Sugar, Sea Salt.), Buttercream (Sugar, BUTTER (MILK), EGG, Flavouring).

(Rasp)Barry White - Courgette, white chocolate and raspberry sponge, raspberry jam, white chocolate ganache and raspberry buttercream
CONTAINS GLUTEN, SOYA, MILK AND EGG
SUITABLE FOR VEGETARIANS
May contain traces of n
uts

INGREDIENTS: Courgette, white chocolate and raspberry flavour sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Courgette, EGG, Rapeseed Oil, Ground White Chocolate [sugar 49.5%; whole milk powder 29.0%; cocoa butter 22.0%; emulsifier: sunflower lecithin <1%.], Freeze Dried Raspberries, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch].), Raspberry jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrate, Citric Acid; Raspberry Concentrate.), White Chocolate Ganache (White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier [SOY Lecithin (E322)], Natural Vanilla Flavouring.], Cream Alternative (BUTTERMILK 63%, Vegetable Oils (Palm, Rapeseed), LACTOSE, Emulsifiers (SOYA Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes).), Freeze dried raspberries, Ruby Chocolate (sugar 35.5%; cocoa butter 28.5%; skimmed MILK powder 16.0%; whole MILK powder 12.5%; cocoa mass 6.0%; emulsifier: SOYA lecithin <1%; acid: citric acid <1%; natural vanilla flavouring <1%).

Espresso Yo'self - Coffee, walnut and parsnip sponge with espresso buttercream
CONTAINS GLUTEN, NUTS, MILK AND EGG
SUITABLE FOR VEGETARIANS

INGREDIENTS: Coffee, walnut and parsnip sponge (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Raising Agents (Calcium Phosphate, Sodium Carbonates)], Sugar, Parsnip, EGG, Rapeseed Oil, Coffee (Soluble Coffee, Roast and Ground Coffee (3%)), WALNUTS (NUTS), Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch]), Buttercream (Sugar, BUTTER (MILK), EGG, Coffee (Soluble Coffee, Roast and Ground Coffee (3%)), Flavouring), Chocolate Coffee Beans (sugar,cocoa mass, coffee beans (13%), cocoa butter. vegetable fat(palm), emulsifier, WHEY (MILK)(sunflower lecithin E322),glazing agents:shellac(E904)gum arabic).

Free From Creme Brulee - Free from vanilla and courgette sponge with a vegan creme brulee topping
CONTAINS NO KNOWN ALLERGENS
SUITABLE FOR VEGANS
May contain traces of gluten, milk and n
uts

INGREDIENTS:  Courgette and vanilla flavour sponge (Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Raising Agents [Mono-Calcium Phosphate, Sodium Bicarbonate], Thickener [Xanthan Gum]], Sugar, Courgette, Diet Lemonade [Carbonated Water, Acid: Citric Acid; Flavourings, Acidity Regulator: Trisodium Citrate; Sweeteners: Acesulfame K, Sucralose; Preservative: Potassium Sorbate.], Rapeseed Oil, Flavourings, Raising Agents [E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Xanthan Gum.), Crème Brulee (Sugar, starch, gelling agent: carrageenan (E407), natural flavour, colour beta, carotene.), Coconut UHT Drink [Water, Coconut Milk (8.4%), Grape Juice Concentrate, Calcium Phosphate, Emulsifier (Sucrose Ester of Fatty Acids), Sea Salt, Colour (Carotene), Vitamin D2, Vitamin B12], Sugar.

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